Lamb Leg - P/kg

An unmarinated whole leg for roast Slitted for slow roast roasting.

Our lamb leg is specially selected for flavour and tenderness.

Priced per whole leg

+- 1.7KG per leg

Our lamb rib chops are  specially selected ensuring tenderness and flavour.

Priced per kg.  

Leg slices sliced very thin, if you looking for a thicker cut, refer to "Lamb Leg"

Leg of lamb specially selected and sliced thinly to ensure tenderness and flavour. 

Priced per kg.

A 1.6kg sized deliciously butterflied leg for roast.

Suitable for Eid.

Convenient AND Easy to cook.

The most tender form of a "Leg for Roast"

Carefully selected lamb for quality, tenderness and flavour and trimmed for outstanding value.

Priced p/kg

Lamb curry consists of more bone pieces of mutton, if you looking for more meaty pieces of mutton for curry, view "Lamb Leg" and specify Leg cut for curry. 

Ideal for lamb stew.

Unmarinated chump chops cut thinly for an ideal breakfast.

Thin cut chops get done quickly.

Priced per kg

Half a lamb is approximately 9- 11 Kg.

A full lamb is approximately from 18-23 Kgs

Please specify the quantity you'd require starting from 9kg and above either between 9-11 or 18-23.

A 1.6kg sized deliciously butterflied leg for roast marinated in our own herbs and spices.

Suitable for Eid. 

Convenient AND Easy to cook. 

The most tender form of a "Leg for Roast"

Carefully selected shoulder pieces of lamb selected and cut for curry for quality, tenderness and juicy flavour,

Carefully selected lamb for quality, tenderness and flavour and trimmed for outstanding value.

Lamb Chops French Cut of Lamb in pieces is elegant !

Specify if you'd like the rack whole in the special instructions tab